November 27, 2022

PET POOJA

Creative Thinking Never Ends

7 EASY Halloween cookies that will terrify you!

5 min read
7 EASY Halloween cookies that will terrify you!

You will like these Halloween cookies that we bring you today. Would you like to surprise the little ones with a  children’s Halloween party  or a special snack? The  homemade cookie recipes  that we often use and that we propose here at Pequerecetas, can be adapted to these Halloween recipes , and for this reason today we bring you  7 easy Halloween cookies  that will serve as inspiration and you can make at home even if you don’t know how to do it. a lot of skill for pastry.

These  Halloween cookies  are sure to surprise you, and the kids will love the surprise. Would you like to see these original Halloween sweets  ?

Vampire cookies for Halloween

Ingredients Cookies

  • 80g butter
  • 2 eggs M
  • 100 g azúcar
  • 200 g harina
  • 1 teaspoon baking powder
  • 1 pinch of salt
  • 1 tablespoon vanilla extract
  • 200 g chips de chocolate

Decor

  • 120 g  pastry cream or white hazelnut cream
  • Miniature Sugar Clouds
  • sliced ​​almonds

how to make vampire halloween cookies

Preheat the oven to 190ºC heat up and down.

In a bowl add soft butter and sugar, and with a spatula we integrate the two ingredients well.

Add the slightly beaten eggs and the vanilla, mix well until you get a smooth dough without lumps.

Add the sifted flour and yeast, mix, a little salt, continue mixing. The texture of the dough is somewhat sticky, finally we add the chocolate chips, and with the spatula we mix well.

We prepare the oven tray with baking paper, form small balls of the size that we like the most, flatten slightly with our hands and arrange them on the tray, as the dough is sticky it will be helpful to previously grease your hands with a little oil sunflower. Keep in mind that the cookies tend to expand so you must leave a gap between them.

Bake for 8 minutes, at 190º heat up and down. Once the time has elapsed, remove the cookies from the oven and let them cool on a wire rack. Check out more recipes on at Pet Pooja.

Decor 

Add red coloring to the pastry cream once it is almost cold, mix well until you get the desired shade, if you choose to use white hazelnut cream, do the same.

Once cold, cut each biscuit in half, spread each biscuit half with the pastry cream dyed red or the white hazelnut cream dyed red.

We place 6 small clouds of sugar on the biscuit, giving it a curved shape so that they resemble teeth, we cover with the other part of the biscuit, finally we add the fangs, they are nothing more than sliced ​​almonds cut in half.

Halloween Pinata Cookies

We start with the  piñata cookies  . Imagine the faces of the little ones when they bite into their cookies and find the Lacasitos inside! With the  butter cookies recipe of  a lifetime you can make these surprising delicacies, you will only have to add food coloring to the dough to give color. To assemble each cookie we will need three shapes, that is to say that we will extend the dough and cut three equal shapes for each cookie and we will place them in the oven source. We will remove the center from one of these shapes, so that it looks like a ring. After baking, it is time to assemble the cookies: we prepare a little icing to stick them, and we take one of the whole shapes, glue the hollowed-out shape on top with the icing, fill the hole with little cakes, and close the shape with the other whole cookie. Let the glaze dry well before moving them and they are ready to eat.

Easy Halloween Cookies: Mummies and Zombies

What a great idea to use the gingerbread man cutter we bought for Christmas! As we have said before, with the butter cookies recipe of a lifetime, or if you feel like it with the  chocolate cookies , we prepare the little men. Then with icing (you find the link to the recipe above) we decorate the little men, transforming them into mummies simply by making threads of icing that go from side to side of the doll, or into zombies by adding seams, crosses and broken hearts.

witch hats

Ingredients

  • 4 ice cream cones
  • 4 cookies
  • sweets
  • 4 green tongues (sweets)
  • dark chocolate to melt

Cookies:

  • 150g flour
  • 80g sugar
  • 80g margarine
  • 1 medium egg
  • 1 pinch of salt

How to make the recipe for witch hats for Halloween

  • We start by preparing the cookie dough, it’s very easy: we just have to mix all the ingredients until we get a homogeneous dough.
  • Make a ball with the dough, cover with plastic wrap and leave to rest in the fridge for 1/2 hour.
  • After the time, we form small balls and flatten slightly with our hands. Arrange them on a baking tray lined with parchment paper.
  • Bake for 180º, heat up and down for 10 minutes. Remember that the time is indicative. Once the cookies begin to take on a light golden color, remove from the oven and let them rest on a wire rack.
  • We melt dark chocolate in a bain-marie, or in the microwave very carefully so that it does not burn, stirring every few seconds.
  • With a knife we ​​cover the base of the cookies with chocolate, and fill the cones with sweets.

We put the chocolate biscuit together with the cone that is already filled with sweets and finally we pour the melted chocolate on each witch’s hat.

We decorate with a green tongue (sweets), to make the ornament of our witch’s hat.

We take it to the fridge until the chocolate hardens, once ready we can only enjoy.

Easy Halloween Cookies: Monsters

Always using the same recipe that we have seen so far, we can make these  really simple monster cookies  . With the help of a pastry bag, cover the cookies with one color icing, making the edge first and then filling the inside. Let dry and complete with the eyes and mouths, all different.

Easy Halloween Cookies: Oreospiders

In this case, it is not even necessary to cook, since these  oreospiders  that they teach us to make in  Pequeocio,  are made with Oreo cookies, licorice and Smarties. A perfect recipe to make with children, who will have fun like crazy.

Easy Halloween Cookies: Lollipop Eyes

Making these  Oreo lollipops  is very simple. First we insert the sticks inside the cookies, being careful not to break them. Then you melt the white couverture chocolate in the microwave or in a bain-marie and quickly dip the cookies in it. Before it dries, paste some candy, gummy bear or Lacasito to serve as a pupil for the eye and when it dries, draw the bloody veins with a red edible marker.

What do you think  of these Halloween cookies ? Really scary, right? But terribly fun and delicious!

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